David Pedersen is an experienced speaker, campaigner and he is very passionate about the entrepreneurial and business aspects of the movement. (Mis?)guided by the saying "an expert is a person, who has made every possible mistake in a given field", his experiential repertoire encompasses, amongst other things, the founding and dismantling of a small and non-influential vegan import business, successfully implementing meat free days at 3 major universities as well as several companies and other institutions, several opinion pieces in news papers and other media-related appearances, a vegetarian training course for a butcher`s association and in general "suiting up" for the animals whenever needed.
Rising through the dusty inertia of a bachelor`s degree in philosophy, focused on animal ethics, now mastering in Philosophy and Business Management, specializing in entrepreneurship, branding of plant-powered products and with a passion for the business elements of the transition towards a more humane and sustainable diet.
presentation:
Meat, markets and misconceptions